Introducing 3:2:2:2 Fat Burning Food Plan

A balanced diet and regular exercise are crucial for effective weight management.
The benefits are further enhanced when you incorporate fat-burning foods that naturally boost metabolism and support muscle mass maintenance. Read on to find out more.

3, 2, 2, 2 Fat Burning Food

3 Servings

Vegetables support weight loss and fat burning due to their nutrients and active compounds like capsaicin and kaempferol, which enhance fat-burning activities.

2 Servings

Fruits, high in fibre and water, aid digestion, promote fullness, and are low in calories. In addition, compounds like anthocyanins, resveratrol, and flavonoids boost metabolism and fat burning.

2 Servings

Nutrient-dense, fibre-rich carbohydrates in a balanced diet support metabolism, maintain energy, and aid weight management. Low-GI, high-fibre carbs slow digestion and increase fullness, preventing overeating.

2 Servings

Protein helps you feel full, reducing calorie intake by curbing hunger. Sources rich in omega-3 fatty acids and linoleic acid can boost metabolism and improve lean muscle mass.

Include these into your diet!

Chili peppers

Broccoli

Raw vegetables (celery, carrots, cucumber)

Berries

Apples

Grapefruits

Grapes

Oatmeal

Brown rice

Sweet potatoes

Multigrain bread

Fish, lean meats

Legumes

Eggs

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