Raising Champions With Shaklee Vita-Lea® for Children
Raising Champions With Shaklee Vita-Lea® for Children
Is your child eating right?
STATISTICS SHOW
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_1.jpg)
More than two-third of Malaysian children aged 10-17 consume inadequate fruits, legumes, dairy products and vegetables1.
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_2.jpg)
Fast food consumption is common as 84.4% eat fast foods one to six days weekly.1
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_3.jpg)
Poor nutrition can compromise a child’s immune system, bone growth and overall physical development.
VITA-LEA® FOR CHILDREN TO THE RESCUE!
A supplement specially formulated with a broad spectrum of micronutrients to meet your kid’s nutritional needs.
The Yummy Children’s Multivitamin
18 essential vitamins & minerals
— to fill in their nutrition gap
100% daily value of all 8 B vitamins, vitamins C, D & E
— to support healthy body & immunity
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_4.jpg)
Naturally sweetened with xylitol
— no artificial sweetener
Tooth friendly formula
— keep teeth free of cavities
Yummy grape flavour
— your children will love it!
No artificial sweetener, flavour, preservatives
— mom-approved nutrition
Gluten free
Can your kids eat all these to get all nutrients in VITA-LEA for Children?
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_5.jpg)
Vitamin A (2,500 IU) 1.5 cups of cantaloupe
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_6.jpg)
Vitamin C (60 mg) 6 ounces of orange juice
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_7.jpg)
Vitamin D (400 IU) 3 (8 oz.) glasses of milk
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_8.jpg)
Vitamin E (30 IU) 10 tablespoons of fortified peanut butter
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_9.jpg)
Folic Acid (400 mcg) 4 cups of cooked broccoli
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_10.jpg)
Iron (6 mg) 1.5 cups of cooked spinach
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_11.jpg)
Magnesium (40 mg) 6.5 cups of cooked Brussels sprouts
![](https://www.shakleetoday.my/wp-content/uploads/2023/02/vitalea_12.jpg)
Zinc (5 mg) 3 cups of cooked kidney beans
Reference:
1. Jarud Romadan Khalidi & Tan Zhai Gen. 2020. Understanding School Feeding in Malaysia.
Kuala Lumpur: Khazanah Research Institute. License: Creative Commons Attribution CC BY 3.0.